Nutritionally Complete Food for Ages 1-10: Formula Research and Design Recommendations (Part 1)

Jan 22, 2024 from CIRS by Jiaxin Liu ChinaInfant Formula & FSMP Based on the varying nutritional needs across different age groups, nutritionally complete foods are categorized into those suitable for individuals aged 1 to 10, and those aged 10 and above. The former type is specifically processed to meet the unique nutritional or dietary needs of children aged … Read more

2023 White Paper on Nutrition and Feeding of Imported Pet Food

Recently, in order to guide consumer behavior towards rationality and professionalism, the H&H Group’s pet brands, Solid Gold and Zesty Paws, collaborated with the National Feed Engineering Technology Research Center, to release the 2023 White Paper on Nutrition and Feeding of Imported Pet Food”. This white paper provides a comprehensive insight into the consumption characteristics … Read more

Supporting Nutritional Balance for Children with Autism

ZhongKun TeEr Biotechnology released a new product, “ASD TeErShu”, designed as a specialized dietary supplement to support nutritional balance for children with autism spectrum disorder (ASD). Utilizing patented technology (ZL2023108502630), this product includes targeted additions of various vitamins and minerals that are commonly lacking in children with ASD, as well as probiotics that can improve … Read more

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Health Care in “2022 Report of China Consumption Expectation Index”

According to the report, the China consumption expectation index rebounded in 2022, in which the consumption ability and consumption environment sub-indicators improved significantly compared with the previous two years. In 2023, it is expected that residents’ income will grow steadily, and the consumption environment will continue to be optimized. In the aspect of basic living … Read more

Nestlé, Mengniu and Others Join Hands with JD.com to Establish Health Food Industry Alliance

The 110th National Sugar and Alcohol Commodity Fair was held in Chengdu from March 20th to 22nd. More than 6,600 exhibitors from over 45 countries and regions worldwide participated in the fair. On March 19th, JD Supermarket, along with the China Light Industry Federation, the China Bakery Products Sugar Confectionery Industry Association, the China Food … Read more

Investing in China’s Anti-Aging Market: Trends and Opportunities

China’s anti-aging market is booming due to factors like an aging population, increasing wealth, and cultural emphasis on youthful appearance. This growth spans skincare innovations, medical procedures, and supplements, offering significant opportunities for both domestic and foreign players amidst evolving regulations and consumer trends. China’s anti-aging market is experiencing a remarkable surge, driven by a … Read more

Putting Healthy, Low-Emission Food on the Menu

New study finds “green consumerism” is alive and well in China, with consumers willing to pay more for sustainable food. The 17 Sustainable Development Goals (SDG), which form the United Nations’ Post-2015 Development Agenda, are designed to provide a blueprint for achieving global peace and prosperity by 2030. Central to the agenda is the second … Read more

OVODAN Launched its First Bottled Protein Drink

According to OVODAN, one bottle of “Egg Protein Drink” contains a high-quality protein content of up to 20.5g, equivalent to the protein content in 3 bottles of 200ml milk, but with the calorie content of only 1.5 bananas. Furthermore, while providing a high protein source, this protein beverage has the advantages of “0 sugar, 0 … Read more

Probiotics China News Bites – October 2023

On October 13, Chr. Hansen launched the Istilos B infant probiotic strain, which is mainly used for infant intestinal health and immunity. It is reported that the strain was isolated from the intestines of healthy infants. Bifidobacterium longum subspecies Bifin02 was registered as the trademark Istilos B. infantis in 2023. It has obtained GRAS certification … Read more

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