On August 25, on the first anniversary of the Healthy China Campaign, China Family Planning Association, the National Health Commission, and the Ministry of Agriculture and Rural Affairs officially launched the Family Health Theme Promotion Activity to strengthen healthy eating in Chinese households. Liu Xuecong, the vice president of China Nutritional and Health Food Association, addressed that food manufacturers have social responsibilities to maintain a safe food industry environment by the following means: enterprises should provide consumers with safe products, bring health to consumers, provide nutrition and health knowledge to families and individuals, operate the enterprise well, make every employee feel happy, and promote the development of food industry. (Souce: China Family Planning Association)

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