China Food News recently said in a report that the food additives are developing in the direction of becoming green and organic. Exploring the food additives to become more organic and green are very trendy in the domestic and international markets.
The article showed that functional organic food additives are developing based on principles of safe, nutritious and multi-functional.
Many food additives can be developed to improve the food safety and quality. (Source: Shuzheng Kangxun)